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Restaurant CAFE INDOCHINE, one of Siem Reap‘s longest-running restaurants, came under new ownership in 2015, bringing decades of high-level hospitality and tourism experience.
We promise to continue the restaurant’s tradition of romantic dining with a focus on Royal Khmer cuisine.


 
 
The menu features delicately spiced Cambodian classics such as Lok Lak, Amok and Chas Kruang. It is complemented by generous French-style salads and hearty Italian pasta dishes. It also features a “Steak House” offering tender locally-sourced beef fillet served with a selection of sauces, including green pepper, blue cheese sauce and red wine. The Chefs promise they have gone all out to ensure that the beef is the highest quality which can be found.

Our 180-seats – and still intimate – venue is one of the last remaining Khmer traditional wooden villas in downtown Siem Reap, creating a unique setting. Once the Angkor headquarters of UNESCO, it is a beautiful throwback to gone times. Its storm lamps, antique furnishings and the magnificent 1935 Citroën Traction bring you this warm nostalgic and romantic atmosphere.

A LA CARTE

Full menu? Come by and sense the taste.

OUR MENUS FOR TWO

Please contact us for events, larger parties and groups.

INDOCHINE MENU

for 2 persons
 

Pomelo Salad

with crab meat
 

Hot Soup

with Mekong lobster
 

Stir Fried Chicken 

with Kampot black pepper
steamed rice
 

Mango Ice Cream 

with Manzana (apple liqueur)

KHMER DISCOVERY MENU

for 2 persons
 

Fried Spring Rolls

 

Amok Fish

vegetables in coconut
Cambodian spices
 

Chas Kruang Beef

a subtle mix of Cambodian spices
steamed rice
 

Fresh Fruit Plate

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